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Check out some tips for grilling your catch:

* Season your trout in a flavorful mixture of herbs, citrus, and mayo.

* Grilling over medium heat for 3-5 minutes.

* Serve your trout with your favorite rice.

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Fresh and frozen trout provide a tasty and nutritious option for seafood lovers. When making your choice, it's important to consider the impact of your purchase. Fortunately, there are plenty sustainably sourced trout options available both fresh and frozen.

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